Every sailor who has worked on board as a cook and have proven as stated in the section on documentation required for issuance experience. Graduates may also apply to the hospitality industry, specializing in kitchen that have completed studies regulated by a recognized training institution.
Ship Cook.
Acronym: SCOOK / OMI: N/A
1- LICENSE AND EXPERIENCE
2- THE TITLE OF COOK
Reg 3. Standard A3.2 and Pattern B3.2, About the Maritime Labor Convention
- Class Hours: 8
- Practics Hours: 2
- Total Hours: 10
- Days: 2 Days
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